Elegant gourmet appetizers with caviar and cream garnish on wooden spoons created by Nashville wedding caterer A Catered Affair

Nashville Catering Menus

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Sample Menus & Packages

Every great event starts with exceptional food. At A Catered Affair, we build every menu from scratch based on your tastes, your guests, and your vision. The samples below show our most popular options, but consider them a starting point, not a limitation.

We don’t upcharge because it’s a wedding. Pricing is based on guest count, day of week, season, and booking status, nothing else.

Elegant spring roll appetizers with dipping sauce and floral garnish by Nashville wedding caterer A Catered Affair

Sample Brunch Menus

Traditional Brunch

Eggs Benedict with coffee and breakfast buns by A Catered Affair Nashville catering.

Elegant shrimp and butternut squash appetizer skewers by Nashville caterer A Catered Affair for corporate event

Sample Menu

Cilantro-lime Carne Asada with Charred Corn Salsa

Choice of Pasta Station or Shrimp and Grits Station

Eggs Benedict (Southern-style with grilled ham or Coastal-style with crab cakes)

Breakfast Bread Basket with assorted muffins and gourmet breakfast breads

Seasonal Fresh Fruit Display with Baked Brie

Elegant wedding buffet display featuring chocolate desserts and fresh salad by A Catered Affair Nashville wedding catering

Sample Menu

Carving Station

Herbed Roast Beef or Roasted Turkey Breast

Pasta Station

Chef-attended Pasta Station with Grilled Chicken and Roasted Vegetables

Omelet Station

Interactive Station with a
wide array of fresh ingredients

Saladtini Station

with individual servings in stemless martini glasses

Seasonal Fresh Fruit Display

with Assorted Gourmet Cheeses

Premium Brunch

Live cooking station with chef preparing grilled meats at Nashville wedding catered by A Catered Affair

Sample Dinner Menus

Traditional Buffet Dinner

Elegant wedding charcuterie and appetizer display by A Catered Affair Nashville wedding catering featuring artisanal cheese boards, crackers, and gourmet appetizers

Our traditional buffet dinner has an array of flavors to suit any palette.

Caesar Salad with shredded Parmesan and signature croutons
Garlic-Infused Smashed Potatoes with real butter and buttermilk
Brown Butter Green Beans served crisp-tender
Herb Crusted Chicken with herb veloute
Peach Pork Chop

Premium Buffet Dinner

Fresh salad with roasted vegetables and artisanal cheese served by Nashville wedding caterer A Catered Affair

Our premium buffet dinner includes passed appetizers during cocktail hour and dinner options including:

Finally Fall Salad with candied pecans and maple balsamic dressing
Caramelized Brussels Sprouts with bacon and herbs
Fall into Quinoa, Tomato Basil Chicken with white truffle oil
Classic London Broil with mushroom demi-glace

Plated Dinner

Elegant plated wedding dinner with sliced meat and roasted vegetables by Nashville caterer A Catered Affair

For intimate celebrations that call for a more formal experience, our plated service delivers restaurant-quality presentation with perfectly timed courses.

Grilled Peach Salad with mixed greens and white balsamic vinaigrette
Apple-Stuffed Chicken with Calvados cream sauce or Roasted Lamb Loin with mustard herb crust
Classic Risotto with Arborio rice and Parmesan cheese

Sample Afternoon Reception Menus

Classic Afternoon Reception

Fresh kale and roasted vegetable salad with mixed greens and berry bowl by Nashville wedding caterer A Catered Affair

Elegant smoked salmon appetizers with cream cheese and capers on silver tray by A Catered Affair Nashville wedding caterer

Sample Menu

Mini Croissant Sandwiches

with Pecan Chicken Salad or Peppered Turkey Breast

Bourbon Spiked Meatballs

in Jack Daniels barbecue sauce

Spinach and Artichoke Dip

with house-crisped pita chips

Whipped Brie and Berry Tartlets

garnished with fresh berries

Elegant wedding dessert display featuring artisanal cookies and sweets by A Catered Affair Nashville wedding caterer

Sample Menu

Maryland Crab Cakes

with traditional remoulade sauce

Chicken and Waffle Hors d’Oeuvres

with smoked spiced maple syrup

Heirloom Tomato Bruschetta

with black currant-infused balsamic reduction

Farmstead Skewers

with mini mozzarella, tomatoes, and prosciutto

Traditional Afternoon Reception

Golden fried arancini risotto balls with herbs and parmesan cheese served by Nashville wedding caterer A Catered Affair

Stations

From Churrasco stations to fire and ice – stations give your guests an interactive experience they won’t soon forget.

Professional chef from A Catered Affair serving fresh pasta from a parmesan cheese wheel at Nashville wedding reception

01 · Pasta Station

02 · Flaming Donuts

Dramatic flaming tableside cooking presentation by Nashville wedding caterer A Catered Affair with chef preparing flambéed dish

Elegant wedding seafood raw bar with fresh oysters, shrimp, and bloody mary cocktails by Nashville caterer A Catered Affair

03 · Raw Bar

04 · Carving Station

Grilled meat skewers on display for Nashville wedding catering by A Catered Affair with fresh greenery and rustic presentation

Tastings

Experience the food before your event with either complimentary dinner events held every other month, a private tasting with your exact menu after contract signing, or an exclusive private tasting for $400 per couple.

What’s Included

Every menu includes professional service staff, complete table settings, linens, and all necessary serving equipment. Our team handles setup, service, and cleanup.

Additional Services Available

Bar packages and specialty beverage service, upgraded linens and premium serviceware, additional service staff and extended hours, custom menu development beyond standard offerings.

Professional chef from A Catered Affair preparing gourmet cuisine for Nashville wedding event with decorative floral backdrop

Dietary Accommodations

We accommodate all dietary needs including vegetarian, vegan, gluten-free, dairy-free, and allergen-specific requirements. Every guest deserves something delicious on their plate.

Let us know about any dietary restrictions or accommodations during the planning process.